Siberian yarrow (Achillea sibirica)

Siberian yarrow (Achillea sibirica)
(c) Jukka Jantunen, some rights reserved (CC BY-NC), uploaded by Jukka Jantunen

At a glance

Lifecycle
Perennial (hardy)
Exposure
Full sun
Frost limit
−23.3 °C

Cultivation

Succeeds in most soils but prefers a well-drained soil in a sunny position. A very ornamental plant. Polymorphic. Hybridizes freely with other members of this genus.

Propagation

Seed - sow spring or early autumn in a cold frame. When large enough to handle, prick the seedlings out into individual pots and plant them out in the summer. Division in spring or autumn. Very easy, the divisions can be planted direct into their permanent positions. Basal cuttings of new shoots in spring. Very easy, collect the shoots when they are about 10cm tall, potting them up individually in pots and keeping them in a warm but lightly shaded position. They should root within 3 weeks and will be ready to plant out in the summer.

Edible uses

Young shoots and leaves - cooked.

Medicinal uses

The whole plant is antibacterial, anti-inflammatory, antibacterial, carminative, diaphoretic, emmenagogue, odontalgic, stomachic and tonic.

Habitat

Meadows, gardens, sandy slopes and dry areas.

Native range

E. Asia - China, Japan. North-western N. America.

Scientific synonyms Achillea alpina

Same genus