Aletris spicata

Aletris spicata
(c) Lijin Huang (紫楝), some rights reserved (CC BY-NC), uploaded by Lijin Huang (紫楝)

At a glance

Lifecycle
Perennial (hardy)
Exposure
Full sun

Cultivation

We have very little information on this species and do not know if it will be hardy in Britain, though judging by its native range it should succeed outdoors in many parts of this country. The following notes are based on the general needs of the genus. Prefers a damp sunny position in peat, leafmold and sand.

Propagation

Seed - we have no details for this species but suggest sowing the seed in a greenhouse in early spring. Sow the seed thinly to allow the seedlings to be grown on for their first year without potting them up, but give a liquid feed from time to time to ensure that they do not become nutrient deficient. Prick the young plants out into individual pots the following spring and grow them on in the greenhouse for the next winter. Plant them out into their permanent positions in early summer. Division in spring.

Edible uses

Young leaves - cooked. A famine food, used when all else fails.

Medicinal uses

The root is antitussive and vermifuge.

Habitat

Hills and low mountains in C. and S. Japan.

Native range

E. Asia - China, Japan.

Same genus