Chittamwood (Bumelia lanuginosa)
At a glance
- Lifecycle
- Perennial (hardy)
- Exposure
- Full sun
- Frost limit
- −23.3 °C
Cultivation
Succeeds in a warm sunny site in any freely draining moderately fertile soil. This species is probably hardy in the milder areas of the country. The flowers are an excellent source of honey.
Propagation
Seed - we have no details on this species but would suggest that if ripe seed can be obtained it should be sown straight away in a cold greenhouse. Stored seed can be sown in late winter or early spring in a greenhouse. When large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for at least their first winter, planting them out into their permanent positions in late spring or early summer, after the last expected frosts.
Edible uses
Fruit - usually pickled. A clear viscid gum is obtained from the cut wood.
Material uses
Wood - heavy, rather soft, not strong, close grained.
Habitat
On sandy beaches and in sandy woods, preferring water courses and washes.
Native range
South-eastern N. America - Florida to Texas and Mexico.