Pacific Hemlock-Parsley (Conioselinum pacificum)
At a glance
- Lifecycle
- Perennial (hardy)
- Exposure
- Full sun
Cultivation
We have very little information on this species and do not know if it will be hardy in Britain. However, judging by its native range it is likely to be hardy in all parts of the country and, judging by its native habitat, is likely to require a well-drained soil and a sunny position. It is also likely to be tolerant of saline soils[K]. One report says that the correct name for this species is C. gmelinii.
Propagation
Seed - we have no information for this species but suggest sowing the seed as soon as it is ripe if possible. Sow stored seed in early spring. As soon as they are large enough to handle, prick out the young seedlings into individual pots and plant them out once they are 20cm or more tall. Division of the rootstock in the spring. Divisions can be planted out straight into their permanent positions.
Edible uses
Root - cooked.
Medicinal uses
The leaves have been used to make a soothing tonic drink in the treatment of colds and sore throats.
Habitat
Common on sandy or gravelly beaches, grassy bluffs and headlands, and tidal marshes, mostly along or near the coastline.
Native range
Western N. America.