Millettia dielsiana

At a glance

Lifecycle: Perennial (hardy)
Exposure: Full sun

Cultivation

We have very little information on this species and do not know if it will be hardy in Britain. The following notes are based on the general needs of the genus. Succeeds in full sun in a fertile moisture-retentive but well-drained soil. This species has a symbiotic relationship with certain soil bacteria, these bacteria form nodules on the roots and fix atmospheric nitrogen. Some of this nitrogen is utilized by the growing plant but some can also be used by other plants growing nearby.

Propagation

Pre-soak the seed for 12 hours in warm water and sow in a greenhouse in spring. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for at least their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts. Layering in spring. Cuttings of half-ripe wood with the leaves removed, July/August in moist sand in a frame.

Edible uses

Seed. No more details are given.

Medicinal uses

The stem bark is used in the treatment of anaemia and rheumatoid muscular aches. The root and stem are decocted in water and used in the treatment of anaemia, dysmenorrhoea, infantile paralysis, myalgia, numbness of the limbs, rheumatism and wet dreams.

Habitat

Edges of mixed woods and thicket on slopes, 800-2500 m. Anhui, Fujian, S Gansu, Guangdong, Guangxi, Guizhou, Hainan, Hubei, Hunan, Jiangxi, S Shaanxi, Sichuan, Yunnan, Zhejiang.

Native range

E. Asia - China.