Radish (Raphanus landra)

At a glance

Lifecycle
Annual
Exposure
Full sun

Cultivation

Prefers a rich soil with ample moisture.

Propagation

Seed - sow spring in situ. Germination should take place within 2 weeks.

Edible uses

Young leaves - raw or cooked. A somewhat hot taste. Flowers - raw. A nice decorative addition to salads, they have a pleasantly spicy flavour[K]. Young seedpods - raw. Crisp and juicy, they must be eaten when young because they quickly become tough and fibrous[K].

Habitat

A casual growing in waste places near ports in Britain.

Native range

Mediterranean. Casual in Britain.

Same genus