Sambucus latipinna
At a glance
- Lifecycle
- Perennial (hardy)
- Exposure
- Full sun
Cultivation
We have very little information on this species and do not know if it will be hardy in Britain, though judging by its native range it could succeed outdoors in many parts of this country. The following notes are based on the general needs of the genus. Tolerates most soils, including chalk. We have very little details about this plant, basically just one record about its supposed edibility. It has been supposed that the plant is a shrub, though it is quite possibly a herbaceous perennial. Plants in this genus are notably resistant to honey fungus.
Propagation
Seed - best sown as soon as it is ripe in the autumn in a cold frame, when it should germinate in early spring. Stored seed can be sown in the spring in a cold frame but will probably germinate better if it is given 2 months warm followed by 2 months cold stratification first. Prick out the seedlings into individual pots when they are large enough to handle. If good growth is made, the young plants can be placed in their permanent positions during the early summer. Otherwise, either put them in a sheltered nursery bed, or keep them in their pots in a sheltered position and plant them out in spring of the following year. Division in spring or autumn.
Edible uses
Young leaves - cooked. It is unwise to eat leaves of this species, see the notes above on toxicity.
Habitat
Not known
Native range
E. Asia - Korea.